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Hazelnuts
Hazelnut is the nut of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. Turkey is the largest producer of hazelnuts in the world with approximately 75% of worldwide production.
Shelf Life
18 months from the date of production
Storage
It is recommended to store in a cool and dry place (20-25°C, 60% RH).
Not exposed to direct sunlight.
Product packaging should not come into contact with walls and floors.